TANZANIA Food Security Outlook Update

Abstract

Food security conditions at the national level have remained satisfactory with all markets across the country adequately supplied with staple food commodities. In the unimodal areas, the start of green harvests has improved food supplies and dietary diversity at the household level. However, in the central areas, food availability from the msimu harvests will be brief due to the poor rains experienced during the first half of msimu season.